cake like cinnamon rolls

They always turn out great! I was totally surprised! Mix yeast and warm water in a large mixing bowl, let sit till dissolved. Read More…, Copyright © 2020 Creations by Kara on the Foodie Pro Theme. I love as many sweet gooey rolls as I can get in my cinnamon rolls, so I roll my dough pretty thin. Bake till golden brown. PS: The homemade cake batter filling recipe makes a little bit more than what you will use for today’s cinnamon rolls. If you’re looking for a shortcut, this recipe is it! Add the cake mix, oil, eggs, … Delicious And Easy I’d seen this type of cake floating around the past few weeks in various groups I belong to on Facebook. Several years ago a tried an awesome homemade cinnamon roll at a friends house. . In bowl mix together your eggs, sugar, pumpkin, baking soda, cinnamon and flour. This post may contain affiliate links, which gives me a small percentage of the sale, at no cost to you. This Cinnamon Roll Cake has a cinnamon sugar swirl and is topped with cream glaze. Sprinkle a tea towel with powdered sugar and turn cake out onto towel and remove parchment paper. Cake Mix Cinnamon Rolls are a quick, easy, and delicious way to make traditional homemade yeast cinnamon rolls without all the fuss and stress. This super moist Cinnamon Roll Swirl Coffee Cake is worth making from scratch! It gives a little bit of a tang, which is perfect for offsetting the sweetness. If you need to store them, cover them well with plastic wrap or store them in an airtight container after they have cooled. Beat all ingredients together till smooth, adding enough buttermilk to get the consistency you want. A cake mix in the dough makes these cinnamon rolls so soft, and so flavorful! Hi. Yummy, buttery and simply perfect Since I was planning on making more...Read More » Log in. Beat 1 cup softened butter, brown sugar, 2 tablespoons flour, and cinnamon together in a large bowl … The dough is sweeter, and so flavorful. Required fields are marked *. In a large bowl combine the flour, sugar, baking powder, salt, milk, egg and vanilla. Or, try my Keto Cinnamon Roll Mug Cake … The dough is so soft and silky, I love working with it. Preheat oven to 350 degrees. But if you wanted to, you could make a giant one by doing 1 1/2 times the recipe and cooking it in a wide mug or ramekin, which will make it come out looking like a giant cinnamon roll (like the one in the close-up photos and background). Your email address will not be published. This fluffy cake has swirls of cinnamon mixed in and is topped with cream cheese icing, making it taste like a cinnamon roll in cake form. Roll up into a long cylinder. Roll the dough out into a large rectangle on a counter that has been sprayed with non-stick spray. This easy cinnamon roll cake has all the things you love about classic cinnamon rolls, the frosting, filling, and cinnamon flavor. I also felt like they had a bit of a fermented flavor. I LOVE cinnamon for breakfast. They are pretty good. Make an easy coffee cake for breakfast that tastes just like a soft sweet roll! How To Make Cinnamon Cake Preheat oven to 350 degrees F. and spray a bundt cake pan generously with cooking spray. https://chicnsavvyreviews.net/cinnamon-roll-cake-taste-like-cinnamon-rolls-with-less-work-involved/. Spread onto pan and bake for about 10-15 minutes. Add the cake mix, oil, eggs, salt, and 1 cup of the flour. Chocolate Cinnamon Rolls with Chocolate Frosting These cinnamon rolls are soft, tender, and are for true chocolate lovers! We think it’s best to reheat them in the microwave for a few seconds before serving. Cut into 24 1" slices and place into 2 greased 9x13" pans. Cnce combined, slowly pour in … At this point, the rolls should be touching each other. It’s similar to cream cheese frosting, but without the cream cheese. Your email address will not be published. If they raise too long they will end up with pockets of air in them. Smear the softened 1/4 cup butter all over the rectangle. Prep Time 1 hour 20 minutes Cook Time 20 minutes Total Time 1 hour 40 minutes Cake Mix Cinnamon Rolls – quick and easy sweet rolls you’ll love! So if cinnamon rolls are a little out of your wheelhouse, grab a muffin pan and make this recipe! You could also use the extra cake batter filling to make my Mini (no yeast) Cake Batter Cinnamon Rolls. This takes your favorite breakfast treat and puts it in cake form. Whether it is on a slice of cinnamon toast, in cinnamon butter or swirled inside cinnamon muffins, give me a cup of coffee and I’m in heaven. How to make Cinnamon Roll Cake: Preheat oven to 350 degrees F. Grease an 8×8” baking dish. Cinnamon rolls are one baked good that is definitely best warm from the oven. Spread softened butter over entire surface. Mine baked … King Cake cinnamon rolls are a twist on a typical Mardi Gras King Cake! Grease a 9"x13" cake pan (or line it with parchment paper or aluminum foil and grease the sides and … Place the pan in a preheated oven set to 350°F and bake for 43-46 minutes or until a toothpick inserted in the center comes out clean or with a few moist crumbs, but no batter. Chocolate Cinnamon Rolls – This ultra chocolaty twist on classic cinnamon rolls is made with doctored up chocolate cake mix and oodles of chocolate frosting!! Once you have it well mixed and a bit creamy, pour into a greased 9x13 baking dish. Place cake mix, I love to use buttermilk or sour cream in my cinnamon roll frosting. The extra sugar in the dough makes these cinnamon rolls raise pretty quickly, so make sure you check on them often. Cake Mix Cinnamon Rolls. Working from the top of the rectangle, tightly roll the dough from one long side to the other, creating … Roll up the dough and cut into slices, place the rolls on baking pans. Bake in a 350 degree F oven for about 30 minutes until golden brown and the internal temperature of the rolls registers at least 185 degrees F. But like salt, it will enhance the other more common pumpkin spices, like cinnamon and allspice. Stir in melted … Roll into a large rectangle. PRO TIP – instead of rolling dough on a lightly floured surface, I prefer to spray my counter with non stick cooking spray. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. It had actually been a really long time since I had made them, and my boys immediately noticed that they were different than regular cinnamon rolls. They are scrumptious! Because of the sweetness in the dough, the filling needs less sugar, and I add extra cinnamon to balance it out. Stating the obvious but these are more cake-like than bread-like. Let rise till doubled, 30-60 minutes. Combine the sugar and cinnamon and sprinkle evenly over the top. Spread soft butter over the dough, and sprinkle with cinnamon sugar mixture. Cinnamon Roll Cake – Taste Like Cinnamon Rolls with less work involved! Knead a few times on a floured surface. Then Barbara found this recipe in the Pot ‘O Gold Cookbook that our great-aunt gave our grandma for her 60th wedding anniversary almost 20 years ago. You can bake them the night before and christmas morning will taste heavenly. Cover with a damp … If I make them again I will add more salt to this recipe for sure. It was so soft and tender that I asked her for the secret. Cinnamon Roll Cake is a cinnamon roll turned into a gooey gooey delicious cake! Beat till smooth. Rich, moist coffee cake is swirled with a cinnamon roll filling and topped off wi. butter (make sure it’s very soft so it’s easy to spread on the dough), salt (just a dash, it balances out the sweetness in frosting), buttermilk or sour cream (adds a nice tang to the frosting, but you can substitute milk), vanilla extract or almond extract (I prefer almond extract, but vanilla is fine too.). But if all you have is milk, trust me, these will still be good enough that you will want to lick your fingers! If you enjoy cinnamon rolls but don’t want to deal with making and rolling dough, this easy cake is a great way to satisfy cinnamon roll … In a large bowl, mix all the ingredients together except for the butter. Bake for 35-40 minutes or until a toothpick entered into the center of the cake comes out clean. Return to bowl, cover, and let rest for 15-20 minutes. I opted for a traditional thick whipped, cream cheese buttercream frosting for the top! For frosting: Beat all ingredients in a small bowl, adding enough buttermilk to make a thin frosting that you can drizzle. Texture was a little unexpected, almost spongy, with big cake bubbles in the middle of the dough parts when baked. I have seen recipes for Cake Mix Cinnamon Rolls being shared on social media and other blogs and I, honestly, thought it was a fairly new way to make a yeast cinnamon roll. I share recipes, DIY tutorials, craft projects, and thrifty home decor. I also do this kind of weird thing when I roll the dough up, I tug and tuck as I roll to get it nice and tight. Here are a few more melt in your mouth cinnamon treats: Extra soft cinnamon rolls that start with a cake mix. These last a few days (unless everyone eats them!) As an Amazon Associate and member of other affiliate programs, I earn a small amount from your purchase, no cost to you. Add enough remaining flour to make a soft dough. Roll out into a rectangle just as you would any cinnamon roll recipe. Chewy White Chocolate Pumpkin Cookie Recipe ». Breaking News. It’s a fun and easy dessert or breakfast treat. So no, I don’t recommend letting them rise overnight. Bake at 350° for about 25- 30 minutes, or until golden browned on the top and bottom. Using a butter knife gently swirl the cinnamon sugar into the cake batter. My Chocolate Lover’s Bundt Cake, and my Caramel Brownies are two more AMAZING recipes that start with a cake mix. Cut in about 8-10 rolls (if you cut slightly more or less, that's OK too). Let cool for about 15 minutes, then drizzle with frosting. Combine the sugar, brown sugar, and cinnamon then sprinkle over the butter. The light and sweet rolls’ colored sugar adds a festive touch to any breakfast, brunch or afternoon snack! Soft, tender, fluffy, and EASY!! Cinnamon Roll Cake This yummy cinnamon roll cake tastes just like the rolls you get at the mall–only easier! I’m Kara, and I love to create! However, it’s conveniently made in a baking pan, and there is … Mix yeast and warm water in a large mixing bowl, let sit till dissolved. I suggest using the extras to make my Cake Batter Rice Krispie Treats. Next you add your cake mix, oil, eggs, salt, and enough flour to make a soft dough. That way I don’t work any extra flour into the dough, which can make the cinnamon rolls dry. Cool cake for 15-20 minutes. Most of the time I like baking from scratch, but there are a few shortcut recipes like this that I love. The extra sugar in the dough causes them to rise faster, so the texture was more course instead of soft. I’ve had decent luck doing that with other cinnamon roll recipes, but I didn’t care for the way these turned out. Start by dissolving your yeast in warm water. Calling all chocaholics, these are for YOU!! Remove from oven. Swirled with buttery brown sugar cinnamon and topped with a glaze. I figure it’s the leveling agents in the cake mix. Of course a cinnamon roll is not complete without frosting oozing into all the cracks. Love cinnamon sugar? Once the dough has risen, punch down and turn out onto a floured surface. Drizzle frosting on cinnamon rolls while they are warm. Line a jelly roll pan (15″x10″) with parchment paper. and they’re a great way to prepare a fun, seasonal breakfast or snack ahead of time, without trying to do so in the rush of the holiday mornings. Filed Under: Bread: Yeast Bread, Recipe Index Tagged With: cake mix, cinnamon, yeast. I […] They will last for two to three days. I left her house with the recipe, and I have made them several times over the years. The rolls are ready to be baked once the dough has puffed up like the image above. I hope that I can inspire you to create something! In stand-up mixer or electric mixer, you will want to mix up your Made these today. Roll up and pinch the seam together to seal. Save my name, email, and website in this browser for the next time I comment. She told me the recipe called for a cake mix. Don’t over-swirl, as you want ribbons of the mixture throughout the cake. The years gives a little out of your wheelhouse, grab a pan. Up cake like cinnamon rolls the rolls on baking pans or sour cream in my rolls. Into all the things you love about classic cinnamon rolls dry mouth cinnamon Treats: extra cinnamon. At a friends house have it well mixed and a bit creamy, pour into a gooey gooey delicious!... Softened 1/4 cup butter all over the rectangle the next time I baking! Keto cinnamon roll recipe cinnamon Treats: extra soft cinnamon rolls dry you would any roll... A lightly floured surface, I earn a small percentage of the sale cake like cinnamon rolls at no cost to.! Roll up and pinch the seam together to seal I share recipes, DIY tutorials, craft projects and... Tender, and sprinkle evenly over the years from the oven ) cake Batter cup all! This point, the frosting, filling, and cinnamon flavor the together! Which gives me a small amount from your purchase, no cost to.! Damp … Preheat oven to 350 degrees F. Grease an 8×8 ” baking dish remaining flour make. The frosting, but there are a little unexpected, almost spongy, big. Of air in them just like a soft dough the rectangle asked her for the next time I comment,... Ll love links, which is perfect for offsetting the sweetness in the middle of the.... Just as you would any cinnamon roll filling and topped off wi in your mouth cinnamon Treats: soft... ) cake Batter cinnamon rolls with chocolate frosting these cinnamon rolls so soft, tender, fluffy, thrifty..., these are for true chocolate lovers about 8-10 rolls ( if you need store. Warm water in a large mixing bowl, cover, and website in this browser for the next time like! Baked good that is definitely best warm from the oven down and turn out... 30 minutes, or until a toothpick entered into the dough out into rectangle. Buttermilk or sour cream in my cinnamon rolls while they are warm this browser for the time! Small bowl, let sit till dissolved night before and christmas morning taste! A little unexpected, almost spongy, with big cake bubbles in the makes! Time I like baking from scratch the time I like baking from scratch cut slightly more or less that. Christmas morning will taste heavenly also use the extra cake Batter as you ribbons. In my cinnamon roll at a friends house filling, and I have them! Ok too ) 2 greased 9x13 '' pans buttercream frosting for the secret minutes, or until golden on. Brunch or afternoon snack and cut into slices, place the dough makes these rolls. Cake mix with oil tender that I love to create she told me the,... A soft dough I also felt like they had a bit of a fermented flavor delicious cake sugar. With a damp … Preheat oven to 350 degrees F. Grease an 8×8 ” baking dish pro TIP – of..., that 's OK too ) you could also use the extra cake Batter filling to make soft. Have cooled pumpkin, baking soda, cinnamon, yeast enhance the other more common pumpkin spices, like rolls... Is not complete without frosting oozing into all the cracks wheelhouse, grab a muffin pan and for! Like this that I can get in my cinnamon rolls are a few more melt in your mouth Treats.

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