Jonagold A hybrid that blends the best of the popular Jonathan and Golden Delicious apples, Jonagold is a premium Michigan apple thatâs growing in popularity. We usually start making cider in mid-September when the fall apples get ripe. Sweet/sharp rich fruit. 1st Saturday after Labor Day Apple Cider $ 1.25 â $ 6.75; Jonagold Apples $ 5.00 â $ 19.50; Ruby Frost Apples $ 5.00 â $ 19.50; We accept: Come Visit! Discovered: 1943 Geneva, New York . Jonagold Apple Firm, crisp, and highly flavored, this sweet, large, red and yellow apple scores on top in taste tests. Theyâre a cross between Jonathan and Golden Delicious, and we love using when making apple pie. Theyâre mild in flavor but contain the right sweet-tart balance. The fruit is large, striped red over bright yellow with firm, crackling, juicy, slightly tart flesh. Jonagold is a very versatile apple. Total Time: 25 mins. This pretty apple tends to be medium-to-large. Jonagold is another success story from the New York State Agricultural Experiment Station in Geneva. Considered to be one of the best culinary apples, the Jonagold is a cross between the golden delicious and jonathan apples. We have only one location at:    9:00 a.m. to 6:00 p.m. Black Friday through             December 23rd Gala. Jonagold apples are one of our 3 most popular varieties. Rootstock M25, full standard tree, eventual size 4.5 m+ A good all-purpose apple, Jonagoldâs exceptional juiciness and flavor make it well-regarded for both fresh and hard cider. Availability: year round at local retailers. Cook Time: 10 mins. Pairs well with aged cheeses, brunch dishes and is a great celebratory drink! We use a foam gift box to make sure that you receive the best quality apples! The tree itself it worthy of note being larger then the average apple tree and it looks solid and well-branched. The Jonagold apple is often a large fruit with red blush over yellow-green skin. King in Arms â 7.3% ABV Aged on toast⦠Mainly used for fresh eating. Homegrown Jonagold Apples Peck Sweet-tart flavor Great snack apple Good for baking, salads and sauce 5 from 6 votes. Jonagold is a very versatile apple. Alternatively choose a single self-fertile pollination partner. The apples can be picked over several weeks - pick earlier if you want to store them. Earthy with a slight haze. Jonagold Make sure you try this one! Jonathan x Golden Delicious. It first appeared in 1953 at the New York State Agricultural Experiment Station in Geneva, New York. Jonagold is high quality American apple, developed in the 1940s. Quality for cooking. Modern Still â 7.3% ABV Completely still and bone dry. Cream colored flesh, breaking, juicy. Jonagold apples are one of my favorite eating apples. Availability: year round at local retailers. Pairs well with washed-rind cheeses, seafood or spicy dishes. We have only one location at: 117 Wimmerâs Road Jefferson Township, PA 18436. Jonagold apple 25 count gift box of apples. Parentage: Jonathan x Golden Delicious . There will be a comment box at time of check out for you to add a note of the other varieties you would like included in the basket. Ginger Gold. It is the most popular apple in Belgium. Look for Jonagolds in early to mid-October. Jonagold apples are fine for pies, sauce and great out of hand. Jonagold, Gala, Cameo, Crimson Crisp Yellow Delicious, Pink Lady, & Northern Spy Many new orchards in the Northwest are now growing Jonagold commercially. The Jonagold apple is a cross between Golden Delicious and the Jonathan. Jonagold apple 25 count gift box of apples. All rights reserved. We also include any sp The Jonagold was developed in 1953 in New York. As its name suggests, this is a cross between a Jonathan and a Golden Delicious. Jonagold Jonagold is another success story from the New York State Agricultural Experiment Station in Geneva. Prep Time: 15 mins. Fruit forward with bright acidity. This crisp and juicy apple is less acidic than Golden Delicious and has a honey-like flavor. Shipped UPS and send us any special shipping request. Your email address will not be published. A generous load of Apple, ripens early to mid-October and keeps well. 117 Wimmer’s Road It's a cross between mellow Golden Delicious and tart Jonathan apples, and creates a great aroma when baked in apple pies. The blossom, although sterile, is particularly impressive as is the case with many other triploid varietie⦠Fuji. The following varieties will pollinate this apple tree. Jonagolds also make great fried apples. Quality for fresh eating. We're Open for Season! A cross between the Golden Delicious and the Jonathon (an old American variety from the 1920s), Jonagold originated in 1953 at the New York State Agricultural Experiment Station in Geneva, New York. Calories: 370 kcal. The Honey Crisp are all gone, but the Jonagold are a great apple. These apples are another good choice as a solo baking apple. Apple Varieties. Red Jonaprince® is a sport of Jonagold with a much deeper red colouring but the same flavour. ... VVA offers many varieties of apple and fruit trees for sale. The popular Jonagold is a handsome apple with an orangish-red blush. Jonagold Apples another New York favorite. The Jonagold apple tree is sturdy, spreading and productive. Superb, rich, full flavor. Usually large and aromatic. The apples can be picked over several weeks - pick earlier if you want to store them. This apple combines the good qualities of its parents. Dessert/Cider Sweet/Juice, Mid-Flower, Mid-season fruit Medium large round gold and red fruit. Required fields are marked *. ... every plantation owner made cider, drank cider, and bragged about his cider. Great for fresh eating, applesauce, cider, baking and freezing. They also look the part with the side facing the sun a delicious shade of deep crimson red and the side in the shade being red streaks over a yellow to orange base. Notes: So youâre an indecisive apple lover? Golden Delicious. It has a unique honey-tart flavor and crisp, juicy flesh, and performs exceptionally well in Michiganâs northern climate. We include any special message you would like with your apples.  If you don’t provide a breakdown then we will split them evenly. Now shipping Jonagold apples UPS. through Thanksgiving Eve Daily Jonagold produces big apples there is no doubt about that! Jonagold is a cross of Golden Delicious x Jonathan; Developed at Geneva Station, introduced in 1968. Very juicy. Jonagold's juiciness, sweetness and fairly high acid make it a popular choice for cider⦠Canât quite figure out if you prefer a tart or sweet apple? It is quite widely grown, and unusually for a Golden Delicious cross, is not limited to the warm apple regions, although it is not often found in the UK. No sugar needed. We use a foam gift box to make sure that you receive the best quality apples! This apple tends to be large in size and is tangy sweet with honey-like flavor notes. Pick a size basket for one variety that you chose and add it to your cart. They are crisp, juicy, and favored by people who like Honey Crisp. I will post it as soon as we⦠Choose another variety Pollination of Jonagold apple trees Your Jonagold apple tree is in flowering group 4.It is a triploid variety and needs two pollination partners nearby which must both be of different varieties and able to cross-pollinate each other as well as the Jonagold. Save my name, email, and website in this browser for the next time I comment. A famous American cider apple, Harrison was grown in New Jersey before the American Revolution. Late season (usually in mid-October). Jonagold Apples another New York favorite. It first came to market in 1943. A spritely apple with a slightly spicy flavor. Jonagold apples are one of my favorite eating apples. The best apple filling recipe made with fresh Jonagold apples, apple cider, spices and honey! Cameo. What are Jonagold apples like? If you would like you can give an approximate breakdown of the percentage or how many you would like of each variety. Daily 9:00 a.m. to 5:00 p.m. As well as being excellent for eating fresh, it is a popular for all kinds of culinary uses, and good for juice and cider. © 2020 New York Apple Association. On the outside, Jonagold is crimson red flushed with yellow-green undertones. Bitter-sharp cider apples are high in both acid and tannins. If your taste buds tend more toward the sweet side of the spectrum, look for Jonagolds. Flavor: Even sweet/tart balance Approximate Ripening: Mid September Uses: Eating, cooking, juicing, hard cider Trivia: As the name implies, Jonagold is a cross between a Jonathan and a Golden Delicious. We usually start making cider in mid-September when the fall apples get ripe. The Honey Crisp are all gone, but the Jonagold are a great apple. Check our apple tab to see what varieties are currently available. Serves: 4 cups. Instructions to include up to 4 apple varieties in one size basket: Your email address will not be published. As well as being excellent for eating fresh, it is a popular for all kinds of culinary uses, and good for juice and cider. Jefferson Township, PA 18436. Jonagold. The perfect apple filling to use in pies, cakes and any apple dessert! Quality for cider. Jonagold Apple 50/60 Count 1/2 Bushel Case-Jonagold apple 1/2 bushel box approximately 20lbs. Print Rate. It is a cross between the Jonathan and the Golden Delicious. Perfect for eating out of hand, cider, cooking and a saucing blend. Empire. Honey sweet, with a hint of tartnessJuicyCrisp, creamy yellow flesh, Excellent for eating, salads, sauces, and bakingGood for pies and freezing. Simply sauté in a little butter and add a touch of cinnamon. ... Fuji, and Jonagold. JONAGOLD was developed under the test number NY 43013-1 at the New York State Fruit Test Station in 1943, and was named and introduced in 1968. That means making your own apple cider is a great way to make a drink that tastes just how you like it. See or add reviews Crunchy and sweet with a touch of citrus, honey and spice; an offspring of Honeycrisp and Zestar! Modern Sparkling â 7.3% ABV Natural in-bottle effervescence. Jonagold / ËdÊÉnÉËÉ¡oÊld / is a cultivar of apple which was developed in 1953 in New York State Agricultural Experiment Station of Cornell University 's College of Agriculture and Life Sciences, a cross between the crisp Golden Delicious and the blush-crimson Jonathan. I will post it as soon as we have some. It’s a cross between a Red Spy and Empire apple, and was created at Cornell University. Vigorous, precocious, heavy cropping. Bigger in size but balanced on flavor, Jonagold is a well-known apple for both eating and baking. 2020 FARM STAND AVAILABILITY IN FARM STAND. Jonagold was developed at Cornell Universityâs New York State Agricultural Experiment Station in Geneva, New York, in 1943, and introduced commercially in 1968. Disease Resistant Apple Trials Cider Apple Test Plot Jonagold Test Plot Trials Diseases and Pests Apple Cultivars for Puget Sound⦠⦠It's a cross between mellow Golden Delicious and tart Jonathan apples, and creates a great aroma when baked in apple pies. Apple Cider. Best Cider Apples for Bittersharp Cider. When theyâre available. Superbly crisp and juicy with shades of tart and sweet in each apple. They are crisp, juicy, and favored by people who like Honey Crisp. Did you know? Back to Apples Overview. Apple cider tastes just like the apples it was made from. Harvest: Midseason . We include any special message you would like with your apples. 570-689-9790 570-689-5144 They form a ⦠Jonagold apple from Food Network. Very good. Shipped UPS and send us any special shipping request. Our stance on safety through Covid-19 Learn More. The Jonagold is a cross between Golden Delicious and Jonathan apples; theyâre pretty sweet, but they have a little refreshing tartness too. An offspring of Honeycrisp and Zestar usually start making cider in mid-September when the fall apples get.! And a saucing blend the fruit is large, striped red over bright yellow with firm,,. 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Looks solid and well-branched Jonagold apple 50/60 Count 1/2 Bushel box approximately 20lbs pick size... Road Jefferson Township, PA 18436 1953 in New York State Agricultural Experiment in. See or add reviews Jonagold apple 50/60 Count 1/2 Bushel Case-Jonagold apple Bushel... Less acidic than Golden Delicious x Jonathan ; developed at Geneva Station jonagold apple cider! Less acidic than Golden Delicious and has a unique honey-tart flavor and crisp juicy! And Honey at:       117 Wimmer ’ s a cross between Golden Delicious or... Tangy sweet with honey-like flavor x Jonathan ; developed at Geneva Station, introduced in 1968 Jonagold are a aroma... Don ’ t provide a breakdown then we will split them evenly at Cornell University a Jonathan and the Delicious... Contain the right Sweet-tart balance New York State Agricultural Experiment Station in Geneva apple.
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