This category only includes cookies that ensures basic functionalities and security features of the website. Resolve customer complaints, guide them and provide relevant information. Because a fast food cashier is an entry-level job, there are no formal education requirements. In this position, you will run credit and debit cards, make change for cash payments, and provide general customer service. The shift or restaurant manager usually reviews the contents of the drawer at the start and end of the cashier’s working period to ensure accuracy in calculations. As the first point of contact, you will greet and assist customers as they enter our restaurant. Must be able to work a flexible schedule including evenings, weekends, and holidays. Respond to customer inquiries, issue receipts, and record customer suggestions. Main duties include ringing up sales, bagging items, requesting price checks, honoring coupons, collecting payment and giving appropriate change. With our Restaurant Cashier Job Description template, you get an industry standard job description that assures you of getting a cashier that not only is good at monitoring orders and taking care of cash or sales transactions, but also adds value to your establishment through excellent customer service. For example, supermarket cashiers ring up customer purchases using a barcode scanner,accept coupons and discount vouchers (and calculate the resulting, discounted, amount), and process customer payments. However, retail Cashiers working in high-volume stores may need at least one year of experience in a customer service position, while restaurant Cashiers may need previous experience working in a restaurant environment. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Operate scales, scanners and cash registers in an efficient manner. Customers mostly have the opportunity to speak with only the cashier during the whole period of their stay at the restaurant. To prepare a suitable resume for the position, the job description sample provided above contains the right information in making certain sections of the resume, including the employment history section. An administrative cashier works in a retail environment handling clerical duties, as well as totalling customer bills and collecting payments. Here is an example of job description normally executed by cashiers working at most restaurants, showing key duties, tasks, and responsibilities of the job. 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Completes guest check-in procedures. This Cashier sample job description can be used to help you create a job advert that will attract candidates who are qualified for the job. Cross-sell products and introduce new ones. A restaurant receptionist is the first person customers often meet when they walk into a restaurant. A restaurant cashier closes outstanding food and beverage bills by accepting payment from the customer Deliver exceptional service by greeting and serving customers Support other areas of the restaurant as requested, such as answering telephones and completing financial transactions Carry large loads of dishes to kitchen for washing Ensured total Restaurant cleanliness; Maintained a fun and fulfilling work environment; Performed other duties as assigned, including working in other areas as needed; I have proven myself to be a highly motivated cashier with the ability to remain focused in high stress environments. 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